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Spanish Rice Recipe

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This recipe for Spanish Rice is from The Lane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup long grain white rice
1/2 cup salsa or stewed tomatoes
2 1/2 cups hot water
1 packet Sazon seasoning
vegetable oil
Directions:
Directions:
Heat about 2 tablespoons vegetable oil in a 2 quart pot. Add rice and cook until browned. Carefully add hot water and tomatoes (salsa) to the rice. Add seasoning and reduce heat to simmer. Cover and cook about 15-20 minutes until water is absorbed and rice is tender.
Preparation Time:
Preparation Time:
25 mins

 

 

 

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