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One Step Pound Cake Recipe

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This recipe for One Step Pound Cake is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups plain flour
1/2 tsp baking soda
1 tsp grated lemon peel
1 cup butter or margarine
2 cups sugar
1/2 tsp salt
1 tsp vanilla
1 cup pineapple yogurt or sour cream
3 eggs, beaten

Glaze:
2 Tbsp lemon juice or rum
1 cup confectioners sugar
Directions:
Directions:
Place cake ingredients in a bowl and blend at low speed. Pour into greased bundt pan. Bake at 325º for 60-65 minutes. Remove from pan.

Glaze:
Gradually pour liquid over confectioners sugar and stir. Pour glaze over warm cake.
Personal Notes:
Personal Notes:
Taken from Christ Church Frederica Cookbook in St. Simons Island, Georgia.

 

 

 

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