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Favorite Chicken Casserole Recipe

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This recipe for Favorite Chicken Casserole, by , is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kari Jordan
Added: Sunday, December 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cups cooked chicken, cubed
2 cans cream of mushroom soup
3 c. milk
1 can mushrooms
2 c. minute rice
2 cans cut green beans, drained
1 tsp. salt
1/2 tsp. black pepper
3 c. cheese (reserve half for topping)
6 oz. can canned onion rings (half for topping)

Directions:
Directions:
Mix all ingredients (except reserved cheese & onion rings). Divide into 2 9x13 casseroles or one giant dish.

Cover with foil and bake at 350 for 45 minutes. Remove foil, add toppings and bake uncovered about 15 minutes until cheese is melted.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20-25 minutes

 

 

 

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