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Crabmeat Triangles Recipe

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This recipe for Crabmeat Triangles is from The Wiersch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package English muffins, split
1 stick butter, softened
1 jar Old English cheese spread
1 T. mayonnaise
1/2 tsp. garlic salt
2 cans crabmeat, rinsed and drained (can use lump crabmeat if available)
Directions:
Directions:
Starting with butter, mix all ingredients except English muffins. Spread on muffin halves. Chill until mixture is firm and cut into wedges (about 4 per half). Broil until bubbly.
Personal Notes:
Personal Notes:
This recipe freezes well. It is also good with a little bacon, fried crisp and crumbled.

 

 

 

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