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Sauce for Kielbasa, Little Smokies or Meatballs Recipe

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This recipe for Sauce for Kielbasa, Little Smokies or Meatballs, by , is from The Nelson Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Hohf
Added: Saturday, December 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 jar grape jelly
1 jar chili sauce
kielbasa chunks, little smokies or meatballs

Directions:
Directions:
Mix equal parts grape jelly and chili sauce. Pour over kielbasa chunks, smokies or meatballs. Warm slowly in you crockpot

Personal Notes:
Personal Notes:
At the holidays substitute jellied cranberry for the grape jelly. Kids love this recipe!

 

 

 

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