"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Horns Recipe

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This recipe for Horns, by , is from The Krafft Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Granny
Added: Friday, December 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. butter
1 lb. cream cheese
3 eggs
1 tsp vanilla
5 c. flour

Directions:
Directions:
Beat butter and cream cheese until smooth. Add eggs and vanilla. Add in flour 1 cup at a time. Chill. Roll out 1/8 of dough into pie shape, spread with desired jam and cut into wedge shapes and roll from large end to small end. Place on baking sheet and bake 375 for 15 - 20 minutes. When cool, sprinkle with powdered sugar.

 

 

 

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