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Chocolate Joy Icing Recipe

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This recipe for Chocolate Joy Icing, by , is from The Corkins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sylvia Corkins
Added: Friday, December 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 tbsp. shortening
1 egg yolk
3 c. sifted confection sugar
4 1/2 tbsp. cocoa
5 tbsp. hot water

Directions:
Directions:
Cream shortening, blend in egg yolk. Sift sugar & cocoa together an add alternately with enough hot liquid to make icing smooth and easy to spread.

For mocha icing use 1 1/2 tbsp. cocoa. Use hot coffee instead of water

 

 

 

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