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Italian-Inspired Green Beans Recipe

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This recipe for Italian-Inspired Green Beans, by , is from The Stalcup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marietta Stalcup
Added: Friday, December 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. green beans, trimmed
1 cup halved grape tomatoes
3 garlic cloves, slivered
2 Tb. olive oil
Salt and red pepper flakes to taste

Directions:
Directions:
Bring a large pot of salted water to boil. Blanch beans in boiling water 4-5 minutes, then transfer to a bowl of ice water to stop the cooking. When cool, drain and set aside.
Saute tomatoes and garlic in oil in a large saute pan over medium-high heat for 1-2 minutes. Add beans, salt and red pepper flakes, and heat through.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Fresh, light and garlicky. Reduce garlic if you prefer less of a garlic flavor.

Per 1/2 cup: 33 calories; 2g. fat

 

 

 

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