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Biscuits Recipe

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This recipe for Biscuits, by , is from The Krafft Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Thursday, December 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. shortening or butter
2 c. self-rising flour
1 c. buttermilk
1/4 tsp. baking soda
1 TBSP sugar

Directions:
Directions:
Blend shortening, flour and sugar until it looks like course meal. Mix soda and buttermilk. Stir buttermilk mixture into dry mixture just until blended. Roll out to 1/2 " thickness. Cut into biscuits and bake at 425 for 12 - 15 minutes.

 

 

 

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