"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pizza Dip Recipe

  Tried it? Rate this Recipe:


This recipe for Pizza Dip, by , is from The Krafft Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Delma Sims
Added: Thursday, December 25, 2008


1- 8 oz. cream cheese
1/2 c. sour cream
1 tsp. oregano
1/8 tsp. garlic powder
1/8 tsp. red pepper
1/2 c. pizza sauce
1/2 c. pepperoni (sliced and cut in 1/4ths)
1/2 c. chopped green onion
1/2 c. chopped green pepper
1/2 c. mozzarella cheese, shredded
1 small can black olives drained and sliced

Mix first 5 ingredients and spread in a 9-10 " pizza plate. Spread on sauce, then layer on pepperoni, green onion and green peppers. Bake at 350º for 10 minutes. Top with cheese and sliced olives. Bake 5 min more. Serve with Frito© chips.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!