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Chinese Style Country Crock Pot Ribs Recipe

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This recipe for Chinese Style Country Crock Pot Ribs, by , is from The Great Upstate Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Beam
Added: Thursday, December 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup Soy Sauce
1/4 cup Orange Marmalade
2 T Ketchup
1 (or more) Cloves Garlic, crushed
3 to 4 lbs Country Style Spare Ribs

Directions:
Directions:
Combine soy sauce, marmalade, ketchup and garlic.

Brush on both sides of ribs.

Place in a crock pot.

Pour over remaining sauce.

Cook on low heat 8 - 10 hours.

 

 

 

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