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Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup salad dressing
1 cup Parmesan cheese
1 cup marinated artichoke hearts,drained & cut up
1 small can chopped green chilies
1/2 cup shredded cheddar cheese
2 tbsp. lemon juice
dash of Worcestershire sauce
Fritos
Directions:
Directions:
Mix all ingredients except cheddar cheese. Pour into small casserole dish. Bake at 350º for 30 minutes then add shredded cheese on top and bake another 10-15 minutes.
Personal Notes:
Personal Notes:
Make sure to chop the artichoke into small pieces, or you could put in food processor.

 

 

 

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