"Food is an important part of a balanced diet."--Fran Lebowitz

Share

Baked Zita Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Zita, by , is from The Prevatte Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
John Thomsen
Added: Wednesday, December 24, 2008
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 oz.) package ziti pasta (or penne)
2 (26.5 oz.) cans spaghetti sauce
6 oz. provolone cheese, sliced
6 oz. mozzarella cheese shredded
4 cloves garlic
1 1/2 cups sour cream
1 pound Italian sausage
1 onion, chopped
Grated Parmesan cheese
1 cup bread crumbs
Directions:
Directions:
Cook pasta according to package directions. Drain.
Brown onion, garlic and Italian sausage over medium heat. Add spaghetti sauce, and simmer 15 minutes.
Layer as follows in buttered 8x12 inch baking dish: 1/2 of the ziti, provolone cheese, sour cream, 1/2 spaghetti sauce, remaining ziti, mozzarella cheese, and remaining sauce.
Top with grated Parmesan cheese. Finish with the bread crumbs
Bake at 350 degrees F (175 degrees C) for 45 minutes, or until cheeses are melted. Remove the foil and leave it for a couple of minutes under the broiler to get the bread crumbs toasty.
Makes 8 servings and like all Italian dishes it’s even better the 2nd day.
Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

377W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!