"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Barbecue Loaf Recipe

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This recipe for Barbecue Loaf, by , is from Steve & Cindy Garner Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Tuesday, December 23, 2008


1 lb. ground beef
1/2 c. quick oats
1 egg-- beaten
1/4 tsp. sage
1/2 c. bar-b-q sauce
1/2 c. onions-- finely chopped or use onion powder
1 Tbls. Worcestershire sauce

Preheat oven 375 F.
Mix all ingredients except 1/2 of bar-b-q sauce.
Shape into loaf.
Place on 12 x 8 inch pan.
Bake for 45 min.
Top with remaining sauce.
Let stand for 5 min.




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