"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
6 potatoes peeled and cubed 1 large onion - diced 4 carrots peeled and sliced (or you can buy them that way) 4 chicken bouillon cubes 2 stalks of celery sliced including leaves 1 T. of parsley flakes 5 c. of water pepper to taste 1/3 c. of butter 1 (12 oz.) can of evaporated milk
Put all ingredients in the crock pot except milk. Cover and cook on low 6-8 hours. Stir in evaporated milk. Let cook 60 minutes. Ready to serve.
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