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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from Steve & Cindy Garner Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Campbells Kitchen
Added: Monday, December 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans (10-3/4 oz. each) Campbell's Cream of
Mushroom Soup
1 c. milk
2 tsp. soy sauce
1/4 tsp. ground black pepper
8 c. cooked cut green beans
1 can (6 oz) French's French Fried Onions(2-2/3 c.)

Directions:
Directions:
Stir soup, milk, soy sauce, black pepper, and beans, and 1 1/3 c. onions in 3 qt. casserole.
Bake at 350 F. for 25 min. or until hot. Stir.
Top with remaining onions.
Bake for 5 min. more.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
Prep: 10 min. Bake: 30 min.

 

 

 

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