"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Dump Cake Recipe

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This recipe for Dump Cake, by , is from The Foods We Love to Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Naomi Richardson
Added: Saturday, December 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1- 21 oz. can Cherry pie filling
1-8 oz. can crushed pineapple UNDRAINED
1-pkg yellow cake mix

Directions:
Directions:
Dump first 2 ingredients in 9x13 greased pan. Stir a little.
Mix dry cake mix with 1/2 stick of butter or margarine until crumbly and spread over fruit.
Bake 350 for 35 to 40 minutes

Personal Notes:
Personal Notes:
From Aunt Mary Ann

 

 

 

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