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Pecan Logs Recipe

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This recipe for Pecan Logs is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 1 /2 cups powdered sugar, sifted
1/2 teaspoon salt
1/2 cup shortening
1/2 cup butter, softened
1/4 cup milk
2 tablespoons vanilla
1 cup pecans, finely chopped
Directions:
Directions:
Preheat oven 375º
Mix first 3 ingredients and whisk to combine; set aside
In another bowl, combine shortening, butter, vanilla and milk and beat well
Add the dry ingredients to the creamed mixture and mix
Stir in nuts; chill until firm
Shape into logs about 2 inches long and place on ungreased cookie sheet
Bake 10 to 12 minutes or until light brown
Remove from oven and roll in 1 cup powdered sugar while still warm
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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