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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Lemon Bars Recipe

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This recipe for Lemon Bars is from The Holmes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. plus 3 Tbsp flour
1/2 c. confectioner sugar
3/4 c. cold butter
4 eggs slightly beaten
1 1/2 c granulated sugar
1 tsp baking powder
1/2 c lemon juice

Directions:
Directions:
Combine 1 1/2 c. flour and 1/2 c. confectioner sugar, cut in butter until crumbly. Press into bottom of lightly greased 13 X 9" pan: bake 15 minutes at 350º.
Meanwhile combine eggs, granulated sugar, baking powder, lemon, and remaining flour, mix well. Pour over baked crust: bake an additional 20 minutes until lightly browned.
Cool.
Sprinkle with confectioners sugar.

 

 

 

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