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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cofffe Cake or Cherry Bars Recipe

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This recipe for Cofffe Cake or Cherry Bars is from Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks Oleo
1 3/4 C. sugar
4 Eggs
1 tsp. vanilla
3 C. Flour
1 1/2 tsp. baking powder
1/2 tsp.salt
1 can cherry or any fruit pie filling
Directions:
Directions:
cream oleo ,sugar,eggs,& vanilla. Mix in flour,baking powder& salt. Spread about 2/3's of batter on a well greased jelly roll pan,then spread fruit fillng over all the batter. With remaining batter drop spoonfulls randomly on top of filling. Bake at 350 degrees for 35 mins.or until a toothpick can be inserted and comes out clean.
Personal Notes:
Personal Notes:
Very good for coffee time at Church

 

 

 

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