"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Tortilla Roll-Ups Recipe

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This recipe for Tortilla Roll-Ups, by , is from Forever Fine, 2009 Breast Cancer 3-Day Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Billings
Added: Wednesday, December 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. pkg cream cheese, soft
1 c. sour cream
1 1 oz. pkg dry fiesta style ranch dressing mix
1 c. chunky salsa
1 1/2 c. shredded Cheddar cheese
10 10-inch flour tortillas

Directions:
Directions:
Mix cream cheese, sour cream, fiesta ranch mix, chunky salsa and cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas 7 chill in the refrigerator until ready to serve. To serve, slice the chilled, rolled tortillas into 3/4-inch slices and arrange on a large serving platter.

 

 

 

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