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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Taco/Burrito Roll -up Recipe

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This recipe for Taco/Burrito Roll -up is from New Gloucester Fire Rescue Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburg
1 pkg. Taco seasoning
1 can Pillsbury pizza crust
1 Mexican cheese
onion
Directions:
Directions:
Cook hamburg with taco-seasoning mix according to directions.
Let cool for 5 minutes
Unroll pizza crust on cookie sheet or round baking stone
Place Mexican cheese (about 2 cups) more if you like it cheesy.
Add chopped onion if desired
Add Taco hamburg shaping like on a log so you can fold over easy side of the crust to enclose the mixture.
Bake at 350º for 20-30 minutes. Let cool 5-10 minutes and serve with sour cream and salsa.
Rice is a nice side dish to go with the roll up.
Personal Notes:
Personal Notes:
Charlie is the son of Sr. Lt. Elaine Verrill.

 

 

 

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