"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Cinnamon Sugar Tortilla Crisps Recipe

  Tried it? Rate this Recipe:


This recipe for Cinnamon Sugar Tortilla Crisps, by , is from Silveous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Melissa Whitbeck
Added: Sunday, December 14, 2008


1 whole wheat tortilla cut into 8 or 16 wedges
3 pkts Splenda
1 tsp cinnamon
Cooking spray

Cut tortilla into 8 or 16 wedges.
Mix splenda and cinnamon in small bowl
Spray cookie sheet with cooking spray
lay the tortilla wedges on the sheet. Spray the wedges and sprinkle with the cinnamon sugar mix. Bake in 350 degree oven for 10 to 15 minutes until tortilla wedges just begin to curl up and are crisp to the touch.
Serves 1

Number of Servings: 1

Personal Notes:
Personal Notes:
* Amount Per Serving
* Calories: 92.0

* Total Fat: 2.1 g
* Cholesterol: 0.0 mg
* Sodium: 240.6 mg
* Total Carbs: 15.6 g
* Dietary Fiber: 9.2 g
* Protein: 3.1 g




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!