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Oreo Cream Dessert - light Recipe

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This recipe for Oreo Cream Dessert - light, by , is from Silveous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Whitbeck
Added: Sunday, December 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1-1.5 oz box Jello fat free, sugar free, pudding
3 cups fat free milk
1-8 oz. container Cool Whip Free
9 reduced fat oreos

Directions:
Directions:
Chop/crush oreos, in grinder/blender, spread out over 13 x 9 inch pan.
Spray 10 sprays of (any) spray butter, over oreos (to hold in place).
Combine milk, pudding, and cool whip in bowl. Pour over top of oreos, and let set-up for about 30 minutes.

Makes 12 servings

Personal Notes:
Personal Notes:
* Amount Per Serving
* Calories: 121.8

* Total Fat: 1.0 g
* Cholesterol: 1.2 mg
* Sodium: 248.1 mg
* Total Carbs: 12.6 g
* Dietary Fiber: 0.1 g
* Protein: 2.4 g

 

 

 

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