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PAT'S BREAD PUDDING Recipe

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This recipe for PAT'S BREAD PUDDING is from "It's All Good" The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
4 cups sugar
1 lb. butter
1-1/2 cans milk
1 loaf of bread
raisins
pineapple
nutmeg and cinnamon to taste
Directions:
Directions:
In a large mixing bowl, break bread into small pieces by hand.
In a separate mixing bowl, whisk eggs, butter, raisins, pineapple, milk nutmeg and cinnamon.
pour over bread and mix well.
Pour in baking pan and bake at 350 until top is brown and center is cooked approximately 60 to 90 min.
Don't over cook
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20 min.

 

 

 

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