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Aunt Val's Cheese Bread Recipe

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This recipe for Aunt Val's Cheese Bread is from The Maurizi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf Italian Bread, or any hard crusted bread, unsliced
Approx 3/4 cup of butter spread of choice
Approx 3/4 cup of mozzarella cheese
Approx 1/2 cup of parmesan cheese
Approx 1 tbsp Italian seasoning mix (or oregano), finely ground
(I use any other Italian cheeses I have on hand, asIago, etc)
Directions:
Directions:
Slice bread in 1/2, the long way. Mix all remaining ingredients together and spread on bread halves. Place on cookie sheet, open faced, and bake at 375-400 until cheese mix is melted and browned slightly.

 

 

 

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