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Mrs.. Brenner's Corn Pudding Recipe

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This recipe for Mrs.. Brenner's Corn Pudding, by , is from Airport Band Booster Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Morgan Laflure
Added: Saturday, December 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can whole kernel corn
1 can creamed corn
1 box corn bread mix
2 eggs
1 cup sour cream
Butter (1/4 cup melted)
1 package, good hot dogs, cut into bite size pieces

Directions:
Directions:
Mix sour cream, eggs, and corn bread well. Add both cans of corn and hot dog bites. Pour into 9" x 13" sprayed pan. Top with melted butter. Bake 1 hour at 350 and serve immediately.

 

 

 

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