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Chili Recipe

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This recipe for Chili, by , is from The Diehl Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Morgan Cordes
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lg. cans Kidney Beans
1 sm. can crush tomatoes
1 sm. onion
1 1/2 lbs. ground round
2 tbsp. diced celery
2 cups tomato juice
1 tbsp. chili powder
salt, pepper
1/4 cup brown sugar

Directions:
Directions:
Cut onion up and fry with ground round. Drain well, then add 1/2 can crushed tomatoes and two cups tomato juice. Add your diced celery, then chili powder. Cook for a hour or so.

 

 

 

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