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Skillet Mac and Cheese Recipe

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This recipe for Skillet Mac and Cheese, by , is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups uncooked elbow macaroni
2 tbsp butter
2 tbsp flour
1 1/2 cups half and half
3/4 lb Velveeta, cubed

Directions:
Directions:
Cook macaroni according to the package directions. Meanwhile in a large skillet melt butter over medium heat. Stir in flour until smooth. Gradually add cream; bring to a boil. Cook and stir for 2 minutes or until thickened. Reduce heat. Stir in cheese until melted.
Drain macaroni; add to cheese mixture. Cook and stir for 3-4 minutes or until heated through.

 

 

 

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