"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Mom's Veggie Squares Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Veggie Squares, by , is from Airport Band Booster Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Ripple
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 tubes crescent rolls
2 8 oz cream cheese
1 c mayonnaise
1 pkg Hidden Valley Ranch dressing
8 oz Cheddar cheese
broccoli, cauliflower, green onion, tomato -chopped into small pieces

Directions:
Directions:
Press crescent rolls into two 9 x 13 inch pans and bake according to package directions. Watch closely to avoid burning. Let cool. Mix cream cheese, mayonnaise, dressing mix and spread on top. Sprinkle vegetables and cheese. Press into dressing mixture. Cover, refrigerate and cut into squares to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

471W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!