"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mandy
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1-2 large bunches broccoli, cleaned, peeled, and cut fine
1/2 cup dried cranberries (cranraisins)
1 cup red onions, chopped
12 slices bacon, cooked, cooled & crumbled
1/4 - 1/2 cup sunflower seeds

Dressing:
1 cup mayonnaise
3/4 - 1 cup sugar
2 tbsp vinegar

Directions:
Directions:
Mix the dressing and pour over the broccoli, cranraisins, and red onion. Stir. Refrigerate for 3 hours. Before serving add the bacon and sunflower seeds.

 

 

 

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