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Aunt Betty Mooney’s easy chocolate chip cake Recipe

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This recipe for Aunt Betty Mooney’s easy chocolate chip cake, by , is from The Foods We Love to Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Matt Smith
Added: Thursday, December 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkge yellow cake mix
1 pkge vanilla instant pudding
4 eggs
cup oil
1 cup water
1 bar chocolate- grated
1 6 oz pkge chocolate chips

Directions:
Directions:
Mix all ingredients except chocolate chips with a mixer at medium speed for 4 minutes. Fold in chocolate chips and bake in a greased tube pan at 350 for 55 minutes. Sprinkle with powdered sugar when cool.

 

 

 

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