2 cups cooked chicken 2 cups cubed ham 2 cups cubed salad shrimp 1- 7 oz. box macaroni shells (small), cooked and drained 1 celery rib 1/4 cup green pepper 1/4 cup dried sweet red pepper 1/4 cup onion 1 tsp. salt 1/2 tsp. pepper
Dressing: 1/2 cup mayo 1/2 cup sour cream 2 tbsp. vinegar 1/2 tsp. sugar 2 tsp. minced fresh dill or 1 tsp. dillweed
Mix the first 10 ingredients. Combine ingredients. Mix well. Pour dressing over salad and cover and chill 3 to 4 hours.
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