"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Honeyed Nuts Recipe

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This recipe for Honeyed Nuts, by , is from The Eastpointe Country Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Jones
Added: Thursday, December 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 tsp. butter
1 cup pecans
2 Tbsp. honey

Directions:
Directions:
Preheat oven to 350
Melt butter in pan. Add nuts and honey. Stir to coat.

Put them in the oven and stir frequently until color is a rich brown (15-20 min). Spread out on waxed paper to cool.

 

 

 

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