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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sunday Morning Breakfast Pizza Recipe

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This recipe for Sunday Morning Breakfast Pizza is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can crescent rolls
5 eggs
1/2 cup milk
1 lb pork sausage
1/2 cup sliced hashbrowns
1 onion, diced
1 small can mushrooms
1 package grated cheese ( your choice ) - I use Velveeta - just cut into very small cubes - it makes it much more creamy and wonderful.
Directions:
Directions:
Brown pork sausage. Use a 13 x 9 pan; grease the pan and pat the crescent rolls out across the bottom. Mix together eggs and milk. Add pork sausage, hashbrowns, onion and mushrooms to egg mixture. Pour into the cake pan. Cover the top with cheese. Bake at 350º until done, about 30 minutes.

 

 

 

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