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Clam Chowder Recipe

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This recipe for Clam Chowder is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans of New England Clam Chowder - rinse cans with a little milk
3 cans of Cream of Potato Soup - rinse cans with a little milk
1 pt. half and half
1 can minced clams (6oz. ) rinsed well
1/4 cup butter
1 small onion
Directions:
Directions:
Saute onion and butter together. Combine all ingredients in a crock pot and cook for 3 hours.

 

 

 

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