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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pork Chops with Stuffing Recipe

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This recipe for Pork Chops with Stuffing is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 pork chops
1 box pork stuffing
1 can cream of mushroom soup
1 can water
salt
pepper
Directions:
Directions:
Spray a 13 x 9 pan with cooking spray. Brown pork chops in skillet, seasoning with salt and pepper. While browning pork chops make the boxed stuffing. Lay pork chops in pan. Spoon stuffing on top of pork chops. Mix together soup and water and pour over pork chops and stuffing. Cover with foil and bake 35 minutes at 350º. The last 5 minutes take off foil.
Personal Notes:
Personal Notes:
This recipe can be made with chicken also, just use chicken stuffing and cream of chicken soup.

 

 

 

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