"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cream Cheese Icing Recipe

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This recipe for Cream Cheese Icing, by , is from Doc's Delicious Dishes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
James Stohler
Added: Wednesday, December 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese - softened
2 tsp vanilla
1/4 c. evaporated milk
3/4 lb. powdered sugar
1/2 stick margarine

Directions:
Directions:
Combine all ingredients. Beat until light and fluffy. Add more sugar to taste.

 

 

 

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