"The belly rules the mind."--Spanish Proverb

AFRICAN HOT SAUCE Recipe

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This recipe for AFRICAN HOT SAUCE, by , is from "It's All Good" The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Carter
Added: Wednesday, December 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  

1 can (8 oz.) tomato sauce
1/4 cup chopped onion
1 clove garlic
About 3 tablespoons lemon juice
2 to 8 fresh red jalapeño chilies (1 1/2 to 6 1/2 oz. total), stemmed, seeded, deveined, and chopped

Directions:
Directions:


In a blender or food processor, whirl tomato sauce, onion, garlic, and lemon juice, adding a few chilies at a time, until smoothly puréed and hot enough to suit your taste.

Number Of Servings:
Number Of Servings:
1-1/4 cups

 

 

 

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