"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Snickerdoodles Recipe

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This recipe for Snickerdoodles, by , is from Doc's Delicious Dishes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ben Stohler
Added: Wednesday, December 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. margarine
1 1/2 c. sugar
2 eggs
3 c. flour
2 tsp cream of tartar
1 tsp baking soda
1/2 tsp salt
vanilla or lemon to taste

Directions:
Directions:
Cream shortening and sugar. Add eggs and vanilla or lemon. Sift rest. Stir into mixture. Roll dough into balls about the size of walnuts. Roll in cinnamon and sugar. Put on greased cookie sheet. Bake at 400 for 10 minutes.

 

 

 

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