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Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies, by , is from One Suit, a Salami and a Loaf of Bread, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcia Dillon
Added: Wednesday, December 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c butter, softened
3/4 c granulated sugar
3/4 c firmly packed dark brown sugar
2 large eggs
1 1/2 t vanilla extract
2 1/4 c plus 2 T all-purpose flour
1 t baking soda
3/4 t salt
1 1/2 (12 oz) pkgs semisweet chocolate morsels
parchment paper

Directions:
Directions:
Preheat oven to 350F. Beat butter and sugars at medium speed with a heavy-duty electric stand mixer until creamy. Add eggs and vanilla, beating until blended. Combine flour, baking soda and salt in small bowl. Gradually add to butter mixture, beating just until blended. Beat in morsels just until combined. Drop by tablespoonfuls onto parchment paper-lined baking sheets. Bake for 10-14 minutes or until desired degree of doneness. Remove to wire racks and cool completely (about 15 minutes).

Number Of Servings:
Number Of Servings:
about 5 dozen
Preparation Time:
Preparation Time:
prep time 30 minutes, bake 14 minutes and cool 15 minutes
Personal Notes:
Personal Notes:
This recipe came from Southern Living magazine.

 

 

 

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