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Hot Red Potatoes Salad With Cheddar Cheese Recipe

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This recipe for Hot Red Potatoes Salad With Cheddar Cheese, by , is from The Zamora Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melinda Rios
Added: Tuesday, December 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 lbs red potatoes
1 1/2 sticks of butter
1 parsley bunch (save a couple of pieces for garnish)
1 green onion
1 cup bacon bits
1/2 cup milk
2-1/2 lbs of cheddar cheese
salt and pepper to taste (I us garlic salt)

Directions:
Directions:
Dice green onion and parsley
Shred cheddar cheese
Cut potatoes in big chunks
Boil potatoes until tender
Strain potatoes
Mix potatoes, butter, onions, parsley, bacon bits, milk and cheese

Bake in over for 20-25 minutes at 350 or until cheese start to bubble

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30-40 minutes
Personal Notes:
Personal Notes:
I only make this dish on Thanksgiving and Christmas because of all the butter and cheese (It's Very Yummy you should try it)

 

 

 

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