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Tortilla rollups Recipe

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This recipe for Tortilla rollups, by , is from The Idle-A-While Easy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
michelle Idle-a-while
Added: Monday, December 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 ounce) package cream cheese, softened
1 cup sour cream
1 (1 ounce) package dry fiesta-style ranch dressing mix
1 cup chunky salsa
1 1/2 cups shredded Cheddar cheese
10 (10 inch) flour tortillas

Directions:
Directions:
In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
15
Personal Notes:
Personal Notes:
To soften up the tortillas to roll, you can microwave them for 20 seconds

 

 

 

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