"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
Season with spice rub and wrap in plastic wrap prior to cooking-time depends on flavor you want. Preheat oven and broiler pan on Broil. Broil 5 to 6 minutes each side. (Time varies according to preferred doneness) Serve with baked potato and salad.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.