"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Meng Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meng Cheese, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
DeeDee
Added: Sunday, December 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs of velvetta cheese
8 oz pkg of cream cheese
1 1/2 tsp of red pepper
1/2 cup chopped pecans
1 tsp garlic salt

Directions:
Directions:
Mix or grind all together
Divide into 3 equal parts
Roll into logs( Ritz cracker size)
Sprinkle with chili powder and wrap
Chill for 24 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

745W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!