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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Overnight Crunch Coffee Cake Recipe

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This recipe for Overnight Crunch Coffee Cake is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup unsifted flour
1 tsp baking powder
1 tsp soda
1 tsp cinnamon
1/2 tsp salt
2/3 cup oleo
1 cup sugar
1/2 cup brown sugar
2 eggs
1 cup buttermilk
1/2 cup brown sugar
1/2 cup chopped nuts
1/2 tsp cinnamon
1/4 tsp nutmeg
Directions:
Directions:
Mix flour baking powder, soda, cinnamon and salt
cream butter and sugars until light and fluffy
add eggs one at a time beating well after each addition
add dry ingredients alternating with buttermilk, beating well after each addition
spread batter in greased and floured ( bottom of the pan only) 9x13 inch pan
combine 1/2 cup brown sugar, nuts, 1/2 tsp cinnamon and 1/4 tsp nutmeg, mix well
sprinkle over batter, refrigerate overnight
Bake @ 350 for 45 minutes or till done

 

 

 

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