"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cookies, Old-Fashioned Filled Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cookies, Old-Fashioned Filled, by , is from Our Family Favorites Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Carignan
Added: Friday, December 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 teaspoon
baking soda
7 tablespoons milk
2 eggs
2 cups brown sugar
1 cup soft margarine
1 teaspoon vanilla extract
4 1/2 cups all-purpose flour
Canned pie filling or jam

Directions:
Directions:
Dissolve baking soda in milk. Mix with eggs, brown sugar, margarine and vanilla extract. Mix in flour or enough to make a soft dough. Roll out dough about 3/8-inch thick, and cut with a round cookie cutter.
Place on ungreased cookie sheet and place a teaspoon of filling on each cookie. Place another round of dough on top, then seal the edges. Bake at 350 degrees F until lightly browned 8 or so. These cookies freeze well, and they are very moist.

Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
1 hour or so
Personal Notes:
Personal Notes:
Mmmmm filled cookies...I love date, raspberry or fig fillings.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

592W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!