"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Peppermint Bark Recipe

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This recipe for Peppermint Bark, by , is from The Good Ol Days Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Brown
Added: Friday, December 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bag white chocolate morsels

Peppermint candy (smashed into small pieces)
(approx 3/4 to 1 cup)

Directions:
Directions:
Melt chocolate morsels in microwave, check after every 30 seconds and stir each time. Once morsels have melted, pour onto a large piece of waxed paper. Place peppermint candy in ziploc bag and smash with mallet or rolling pin. Sprinkle candy over melted chocolate while still warm. Let cool completely and then break into pieces. Store in an air tight container.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
You can also melt dark or milk chocolate morsels and drizzle over top.

 

 

 

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