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Chocolate Chip Zucchini Cake Recipe

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This recipe for Chocolate Chip Zucchini Cake is from The Wiersch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1/2 cup oil
1 3/4 cup sugar
2 eggs
1 tsp. vanilla
1/2 cup sour milk (milk with 1 tablespoon vinegar, let stand)
2 1/2 cup flour
4 T. cocoa
1 tsp. baking soda
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. salt
2 cups finely grated zucchini
1/4 cup chocolate chips
Directions:
Directions:
Preheat oven to 325. Cream sugar, butter and oil until fluffy. Add eggs and vanilla. In a separate bowl, mix dry ingredients and add to batter alternatively with sour milk. Stir in zucchini. Spoon into greased 9 x 13 pan. Sprinkle with chocolate chips. Bake for 45 minutes.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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