"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Vegetable Soup Recipe

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This recipe for Vegetable Soup, by , is from Recipes from the Rogers Family and Beyond!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Virginia Rogers
Added: Friday, July 22, 2005

Category:
Category:

Ingredients:  
Ingredients:  
stew beef
celery
green beans
cabbage
potatoes
lima beans
onion
carrots
macaroni
tomato juice
corn

Directions:
Directions:
Cover stew beef, onions and celery with water and cook until beef is done. Cook carrots, green beans, lima beans, and cabbage in tomato juice until tender. Add potatoes when other vegetables are close to being done. Add corn and macaroni last.

 

 

 

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